Available Now

Our mix of chocolates is always changing, so check back often to see what we’re working on.  Currently available:

Dark Chocolate Truffle (Vegan)

A velvety chocolate truffle made with organic 66% dark chocolate, organic virgin coconut oil, and coconut milk.  Dusted with cocoa powder.  Vegan.

Creamy Coffee Caramel (Vegan)

A dark and bold coffee caramel to perk up your day.  Vegan.

Banana Bliss Caramel (Vegan)

Salted banana caramel with intense natural flavor that comes from all real banana puree.  Dipped in organic dark chocolate, garnished with sea salt.  Vegan.

Mallow Pop–Almond (Vegan)

Four layers of deliciousness.  1: Marshmallow.  2: Almond gianduja (almond butter mixed with dark chocolate).  3: Organic dark chocolate shell.  4: Chunky toasted almonds.   Vegan.  Sold singly, $4.

Balsamic Caramel (Vegan)

Sweet and tangy balsamic caramel inside organic dark chocolate shell.  Garnished with a little snippet of sun-dried tomato.  Vegan. 

Lavender Truffle (Vegan)

Dark chocolate ganache with an infusion of French blue lavender.  The perfect soothing treat at the end of a long day.  Vegan.  

Cashew Butter Truffle Pig (Vegan)

Organic, 66% dark chocolate with cashew butter.  Irresistible.  Vegan.  

Bourbon Creamy Caramel (Vegan)

Soft caramel made with award-winning bourbon from Chambers Bay Distillery.  This bourbon spends three years aging inside charred oak barrels on a boathouse in the waters of our great Puget Sound, making for outstanding flavor.  Vegan.  

Almond Butter Truffle Pig (Vegan)

Organic, 66% dark chocolate with coarsely ground almond butter and a touch of salt.  Who knew such deliciousness could come from just a few ingredients?  Vegan.  

Peanut Butter, Dark Chocolate, and Marshmallow Confection (Vegan)

A mouth-watering mixture of peanut butter and dark chocolate, paired with a Dandies vegan marshmallow.  Vegan.

Dark Chocolate Cat (Vegan)

Solid 66% organic dark chocolate with nothing else to get in the way.  Vegan.

Lemon Dripper Caramel (Vegan)

Tangy lemon caramel cream inside a dark chocolate shell.  Made with fresh-squeezed lemon juice.  Vegan.